Hidden Valley Ranch Cilantro Lime Dressing Recipe | Ranch Dressing | Ranchology Recipes

Hidden Valley Ranch Cilantro Lime Dressing Recipe | Ranch Dressing | Ranchology Recipes

Greek Yogurt Hidden Valley Ranch Dressing Recipe | Ranchology Recipes | Hidden Valley Ranch Cilantro Lime Dressing Recipe | Hidden Valley Ranch Dressing with Greek Yogurt Recipe

Original Farm:

[material] -3/4 cup raw cashews (soaked for 1-2 hours)
-1/2 cup water
-1 lemon, juice
– 1 tbsp Apple Cider Vinegar
-1/8 tsp garlic powder
-1/2 tsp onion powder
-1 tsp dry suya
-1/2 teaspoon salt
-1/2 tsp paprika (smoked paprika also works)

[Guidance]

1. Put all the ingredients in a high-speed blender and blend until creamy. If you want to make it thinner, add extra water to it.

Mexican Style Ranch Dressing:

[material] -3/4 cup raw cashews (soaked for 1-2 hours)
-1/2 cup water
-1 lemon, juice
– 1 tbsp Apple Cider Vinegar
-1/8 tsp garlic powder
-1/2 tsp onion powder
-1tsp dried dill
-1/2 teaspoon salt
-1/2 tsp paprika (smoked paprika also works)
-1 tsp cumin

[Guidance]

1. Put all the ingredients in a high speed blender and blend until creamy. If you want to make it thinner, add extra water to it.

Spicy Coriander Farm:

[material] -3/4 cup raw cashews (soaked for 1-2 hours)
-1/2 cup water
-1 lemon, juice
– 1 tbsp Apple Cider Vinegar
-1/8 tsp garlic powder
-1/2 tsp onion powder
-1 tsp dry suya
-1/2 teaspoon salt
-1/2 tsp paprika (smoked paprika also works)
-4-5 tbsp fresh cilantro
-1/2 jalapeno, seeded (you can add more or less depending on how spicy you like things, it was about a medium spice)

[Guidance]

1. Put all the ingredients in a high-speed blender and blend until creamy. If you want to make it thinner, add extra water to it.